At Samrat, we understand the significance of meals in bringing families together. That’s why we are dedicated to providing high-quality flour made from the finest hard wheat grown across India. With our world-class manufacturing facilities, unwavering focus on hygiene, and user-friendly packaging, we strive to offer every family the nourishing taste of wholesome wheat and a reason to come together.

We take pride in using only the finest quality wheat grains, carefully sourced from wheat fields in central India. Our commitment to quality starts right from the processing stage, ensuring that our wheat flour is made with the best ingredients nature has to offer.

Our state-of-the-art processing combines the best of traditional stone grinders (chakkis) with modern Buhler technology from Germany. This unique blend ensures that our products retain their freshness and essential nutrients. The wheat undergoes thorough auto-cleaning and grinding, followed by packaging in containers that are sealed to prevent moisture from entering. Our processing is completely mechanized and free from human touch, ensuring the highest level of hygiene.

Our in-house, best-in-class packaging facility has won the prestigious DuPont Packaging Innovation Award. Our hygienic and weather-proof packaging is designed to preserve the nutritional value of our products from the processing mill to your kitchen. You can trust that our flour is packaged with care to maintain its quality and freshness.

Visit www.parakhgroup.in to know more about Parakh Group, the parent company of Samrat, and our commitment to providing superior wheat flour and atta products to households across India.

Experience the Samrat difference in taste, quality, and hygiene – the perfect choice for your everyday cooking needs!