Perfect Sharbati Atta
For centuries, Sehore and Vidisha have been among the eight major districts across Madhya Pradesh (Central India) that boast of fields that yield pure gold in the name of wheat. Today, we know these grains of wheat as Sharbati. What makes Sharbati stand out in a crowd of wheat grains is its characteristic golden sheen. The perfect weather, mineral-rich soil and generous downpour of timely rain contribute to the superior quality and size of our Sharbati wheat grains. Grown by some of the most experienced farmers of rural India, the Sharbati wheat is a fruit of hard labour.
At Samrat, our wheat kernel experts glean the choicest Sharbati wheat grains for you, while our state-of-the-art Swiss plants manufacture the finest quality of Sharbati atta. We pay close attention to quality, so that you can enjoy rotis that are soft and fluffy.
|Vitamin B||5.5 mg|
|Dietary Fiber||13 g|
Available in the following quantities:
- 2 kg
- 5 kg