India is home to numerous celebrations. Every aspect and colour of life is significant for the Indian way of life. Hence we end up celebrating each festival in the country as an occasion. In today's world, when we are running the desperate run of ambition,...

Wheat atta or wheat flour, is an inevitable ingredient for any kitchen around the world. A healthy choice, wheat is a part of every meal, may it be in the form of bread including Indian chapattis, pasta or noodles. Like every good start, a healthy journey, too starts...

Sharbati wheat is a regional variety of atta, derived from the wheat grown in the Sehore and Vidisha regions of MP. Also known as the MP wheat, Sharbati atta is sweeter in taste and better in texture. The grains of Sharbati atta are bigger in size and has a golden...